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DEGVSTA Restaurant

 

Appetizers among the vineyards: the best way to finish off a good morning of wine tourism!

Extend your experience tasting more Avgvstvs wines and gastronomic creations with Forvm vinegars. From the hand of the chef Jordi Guillem you will find gastronomic proposals of the XXI century inspired by the Roman proposals of more than 2000 years ago. See more details of the menu here.

Opened from Wednesday to Sunday (11h to 15h). Monday and Tuesday closed. Check availability for groups of more than 20 people.